Robert's reviews
Review of Shozna Indian & Bangladeshi Cuisine
15 Apr 08, 10:13
Good food, pleasant surroundings. 
I had heard only good things about the Shozna and it didn't disappoint. I've now been twice and the standard is consistently good.
The menu in particular is much broader than I've seen elsewhere with a vegetarian option for every dish and a terrific range of specials. The Chicken Nagina (made with naga chillies) is eye-wateringly hot and just the ticket for someone who thinks a vindaloo is too tepid.
The restaurant is a converted pub with mostly tasteful decor (especially around the bar area) though the paintings on the walls are pretty risible.
The tables are quite close together but the service is attentive and there's Kingfisher on tap. Also the lime pickle is good and spicy.
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