Darren's reviews
Review of Paris House Restaurant
21 May 08, 14:08
Treat Yourself 
Most decadent, amazing meal of my life. Everything was perfectly prepared and served. We sat at the dining bar which was great because our waiter was on hand to answer our questions the entire time.
I started with La Tomate which was tomato gazpacho with croutons and ricotta cheese. Then we had a pea soup/mint gelee amuse bouche. For my entree, I ordered the L'Amadai (pronounced "ah-ma-die"). Our sever told us that Amadai is a Japanese fish, and was worth trying It was a great recommendation. It was a pan-sauteed flaky white fish served in a Yuzu citrus broth with lily bulbs. With our entree, we were served a side of truffled mashed potatoes par gratis, and they were the best mashed potatoes I have ever had. So smooth. Then, our waiter presented us with one of the restaurant's new pre-desserts, which was a combination coconut foam, rum ice, passionfruit souffle. It was tiny, but delicious. For dessert, I had L'Exotique, which was wonderful. It was a citrus-y dessert - some mango sorbet, some souffle, some fruit topped with a sprinkling of gold foil which was surprisingly edible. My friend started with the raviolis and ordered Le Chocolat Sensation for dessert. I tried both and recommend them too.
The cost for our two starters, two entrees, two desserts, two glasses of wine and one lager was £98.
While the price was somewhat exorbitant, I must say it was totally worth it. The food was top notch, the service was wonderful and the experience was priceless. Treat yourself!
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